We recommend placing custom cake orders at least 2 days in advance. More detailed designs, larger cakes and celebration dates with limited availability are best booked earlier, as every cake is made individually for your order.

Absolutely. Reference photos are a great starting point. We can recreate the overall style, colours and key details while adapting the design to your cake size, proportions and available decorative elements. The result is made specifically for your order rather than copied as a standard design.

Send us your approximate guest count and the design you have in mind. We’ll recommend a size that works not only for the number of servings, but also for the proportions of the design — some detailed cakes require additional height or size to achieve the right look.

Our custom cakes are available in a selection of Denissoff flavours, including Vanilla & Berry, Vanilla Lemon, Red Velvet, Hazelnut Nutella, Chocolate Caramel, Double Chocolate, Pistachio Raspberry, Denissoff Oreo, Black Forest, Carrot Cake, Plain Vanilla . Each cake is made from scratch for your order.

Yes, for multi-tier cakes we can often prepare separate tiers in different flavours. For a single-tier cake, we use one flavour throughout to maintain the best structure and finish.

We approach each cake as an individual project. From the flavour and structure to the colours, handmade decorations and final presentation, every detail is considered separately. Our cakes are made from scratch using carefully selected ingredients, including Belgian chocolate.